Recipe of Quick Spicy Fried Chicken

Spicy Fried Chicken.

Spicy Fried Chicken

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, spicy fried chicken. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Spicy Fried Chicken is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It is enjoyed by millions every day. Spicy Fried Chicken is something that I've loved my entire life. They're fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook spicy fried chicken using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Fried Chicken:

  1. {Make ready of Peanut Oil.
  2. {Make ready of Chicken Tenderlions (1 Package) OR 4 Chicken Breasts.
  3. {Prepare of pickle juice (Zesty is my pref.).
  4. {Prepare of Tabasco Sauce.
  5. {Make ready of dry mix ingredients.
  6. {Make ready of flour.
  7. {Get of powdered sugar.
  8. {Take of cayenne pepper.
  9. {Take of paprika.
  10. {Get of salt.
  11. {Get of black pepper.
  12. {Prepare of garlic powder.
  13. {Get of celery salt.
  14. {Prepare of wet mix ingredients.
  15. {Prepare of eggs.
  16. {Make ready of buttermilk.
  17. {Make ready of Tabasco Sauce.
  18. {Take of Serving Touches...
  19. {Prepare of Nashville Seasoning OR.
  20. {Prepare of Cayenne, Brown sugar, chili powder, garlic powder, and paprika.

Instructions to make Spicy Fried Chicken:

  1. 30 Minutes Before Cooking: Prepare the chicken by tenderizing & cutting to your liking. Have pieces soak in a mixture of pickle juice and Tabasco..
  2. Heat up your oil to 375 degrees. Create your Dry and Wet mixes in separate bowls. Drain your chicken, pat it dry..
  3. Start by covering the chicken in your dry mix, then into the wet mix, and a final time into the dry mixture..
  4. Place 4-5 coated tenderloins into the fryer basket, let cook for 2 minutes OR light brown. They'll darken when drying, more time for breasts, less time for thinner strips..
  5. After removing the chicken to dry, while fresh out of the fryer add salt, and the "serving touches" If reheating- add spices into the pan's oil then reheat..

So that is going to wrap it up for this exceptional food spicy fried chicken recipe. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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